Easy Cream Cheese Frosting

Cream Cheese Frosting
1 Pound Butter (The real thing) Softened
1 Pkg Cream Cheese (You know the kind that comes in the silver box) Softened
2 Tsp Vanilla
2 Pounds Powdered Sugar

Fluff Butter and Cream Cheese and slowly add powdered sugar until you have about half of the Powdered Sugar then add Vanilla continue to mix on high and add rest of Powdered Sugar slowly until all is added and it is light and fluffly. Put into piping bag and pipe onto cupcakes or frost your cake or just eat by the spoonful!!!! Tonight I am putting mine on carrot cake cupcakes.

Lemonaide Icebox Pie

A girl and work said I am gonna make 1 of 2 things for the potluck, The one that she didn't make was this pie but she told me how she made it. I had to come home and make it the very next day which is um well today. Getting hot outside this is perfect and simple and delicious!!!!

LEMONAIDE PIE

1/2 can of  Frozen Concentrate Pink Lemonaide (you can use regular or limeaide as well)
1 Can of Condensed Sweetened Milk
1 Container of Cool Whipped Topping
Food Dye (appropriate color)
1 Pie Crust

Whip the frozen concentrate lemonaide and condensed sweetened milk, I used my whisk option on my mixer. When that is all fluffly looking add cool whipped topping and your red food coloring. I used a hand held whisk for this part. Then fold into pie crust & chill in the fridge.

Note: I doubled this recipe and made 2 pies

1 whole can of pink lemonaide frozend concentrate
2 cans condensed sweetened milk
1 large container of cool whip
2 pie crusts

Super simple and tasty! Cool and Refreshing